Easy Festive Apple and Mincemeat Streusel Muffins are simply made with ingredients you probably already have in your larder, they are ideal to serve for a Christmas breakfast or as a
The perfect Pecan Pie recipe for Thanksgiving and other celebrations. A crisp shortcrust pastry pie shell filled with sweet yielding filling and topped with pecan halves, it’s much easier to make than it looks.
Mince Pies are a Christmas tradition in the UK and they are filled with sweet mincemeat. You can buy jars of mincemeat in groceries and supermarkets, but homemade is always so much
Easter is just around the corner and that means Hot Cross Buns! I love the flavours of Hot Cross Buns but also like to mix things up a bit, so
This is a sponsored post Have you ever been to a Burns Supper? It’s a lot of fun, a night to celebrate the works of Scotland’s National Bard, Robert Burns
Slow Cooker Chocolate Caramel Puddings are the perfect midwinter treat, and these little puddings have a secret, a special treat inside that makes them even more delicious. Inside each of the little
When I go on holiday, delicious food and drink is one of the most important aspects of making the holiday a success. This year the food was particularly good.
The last time I made Black Bun was in 1999, to be served for the Millennium Celebrations on Hogmanay (New Year’s Eve) to celebrate the entry of the new millennium.
Making your own Cranberry Sauce with fresh cranberries is simple and tastes so much better than anything you can buy, why not give it a try? I made the sauce