I bought some cherry tomatoes yesterday and when I got home I realised I hadn’t used many from last week. There they were sitting in the bowl, mostly very ripe with the odd one that had to go in the compost. I thought I had better use them before more got past their best and had to go out. I had also bought a ‘baton’ loaf in Tescos last night for only 7p, reduced at the end of the day, it had already gone a bit soft by this morning so also needed using up. Plenty of eggs in the basket, so I thought I’d make a sort of Bread & Butter pudding with roasted tomatoes.
I have to say that this was really delicious, the sweetness of the roasted tomatoes complemented the eggs and bread, I would definitely make it again.