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Home » Dessert » Honey Baked Figs

November 19, 2011 By Janice Pattie 5 Comments

Honey Baked Figs

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Figs were on special offer at the supermarket and, as I love them, I bought a pack of four.  Then I had to think what I was going to do with them!  In the end I decided to split them open,  drizzle them with honey and bake them in the oven.

 

They were probably in the oven for about 20 minutes at 180C, but I just kept an eye on them so they didn’t start to shrink too much.

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Then I peeled and segmented some oranges and put them and their juice into a glass serving dish (charity shop purchase!) and put the figs on top.

 

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Served with creme fraiche and a sprinkling of chopped pistachio nuts.  It was a nice light dessert but with the richness of the honey and figs, the creamy acidity of the creme frache and the crunch of the nuts, it was bloody marvelous!

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Filed Under: Autumn, Dessert Tagged With: honey, oranges, pistachio nuts

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Reader Interactions

Comments

  1. A Trifle Rushed says

    November 19, 2011 at 3:34 pm

    Wow! Looks delicious, I'm so greedy, I tend to eat them as they come, but your recipe must really enhance their taste.

    Reply
  2. Baking Addict says

    November 19, 2011 at 4:23 pm

    Wow this looks amazing. Love the colours and the flavour combination. The glass serving dish looks great too.

    Reply
  3. Dom at Belleau Kitchen says

    November 20, 2011 at 7:33 am

    oooh a final heavenly taste of summer… how lush!

    Reply
  4. Karen S Booth says

    November 20, 2011 at 6:39 pm

    VERY pretty and I adore fresh figs,so this is a wonderful recipe for me!

    Reply
  5. Hannah says

    November 22, 2011 at 5:31 pm

    This looks amazing. I have been looking for a fig recipe that my son will eat and the honey may just swing it for him!
    I have pinned it on Pinterest :o)

    Reply

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Janice Pattie - Farmersgirl Kitchen

Hello, I’m Janice, I live on a farm and I love to cook and bake. My aim is to be your friend in the kitchen, providing simple and delicious recipes, friendly advice, inspiration, and honest reviews. Read more on my About page.

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