Seared Ginger Beef and Mushrooms (serves 2)
4. Add the mushrooms and bamboo shoots and stir-fry for 1 minute, then tip in the sauce ingredients, stir well and cook for a further 2 minutes, stirring continuously. Serve immediately with thread egg noodles or rice.
Overall it was a nice combination, I had some pak choy so added that with the broccoli and doubled up the ingredients to make enough for four. I think it would have benefited from some chilli or a bit more black bean sauce as we had to add some extra soy at the table. But that my just be that I like a bit of a kick to my food.
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