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Air Fryer apple crumble serving dish and bowl with custard

Air Fryer Apple Crumble

Janice Pattie
This delicious fruit dessert is always popular and so simple to make in your air fryer.
5 from 2 votes
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dessert
Cuisine British
Servings 4
Calories 308 kcal

Equipment

  • Air Fryer
  • Ovenproof dish that fits your air fryer
  • weighing scales
  • bowl
  • knife
  • spoon

Ingredients
 

  • 300 grams apples
  • 50 grams granulated sugar
  • 100 grams plain flour
  • 50 grams butter or spread
  • 40 grams Demerara sugar

Instructions
 

  • 300 grams apples, 50 grams granulated sugar
    Peel, core and slice the apples. Put into an oven proof baking dish with the granulated sugar.
    Sliced apples in dish
  • 100 grams plain flour, 50 grams butter or spread
    Put the flour and the butter or spread into a bowl.
  • Cut the butter into the flour with a knife.
  • Then rub the butter into the flour until it resembles breadcrumbs.
  • 40 grams Demerara sugar
    Stir in the demerara sugar.
  • Pre-heat your air fryer (if required).
  • Cover the fruit with the crumble mixture.
  • Place the ovenproof dish into the air fryer and bake at 175C (350F) for 20 minutes
  • Cook until the fruit is bubbling and the crumble is golden brown.
  • Serve warm with custard, ice cream, cream or yogurt.
    Air Fryer apple crumble serving dish and bowl with custard

Nutrition

Calories: 308kcalCarbohydrates: 52gProtein: 3gFat: 11gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.4gCholesterol: 27mgSodium: 82mgPotassium: 113mgFiber: 2gSugar: 30gVitamin A: 353IUVitamin C: 3mgCalcium: 13mgIron: 1mg