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Spicy Chicken Stuffed Bun

Spicy Chicken Stuffed Bun

Janice Pattie
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Prep Time 20 mins
Cook Time 10 mins
proving time 30 mins
Total Time 1 hr
Course lunch, Snack
Cuisine Indian
Servings 12
Calories 267 kcal

Ingredients
 

Spicy Indian chicken filling Ingredients

  • 200 g Boneless chicken boiled and shredded
  • 4 Onions finely chopped
  • 1 tbsp Ginger garlic paste
  • 1/2 tbsp Chilli powder 1/2 -1tbsp [depending on your spice level]
  • 1/2 tbsp Coriander powder-
  • 1/2 tsp Salt
  • 3 tbsp Oil

Dough Ingredients

  • 1 tbsp Dry yeast-
  • 2 tbsp Warm water
  • 125 ml Milk
  • 1/4 ts[ Salt
  • 125 ml vegetable oil
  • 250 g plain flour all purpose
  • 50 g sugar
  • 1 egg beaten
  • 1 egg white for egg wash
  • 1 tbsp White sesame seeds for sprinkling

Instructions
 

Chicken Filling

  • Heat oil, add the ginger garlic paste and saute till it gives out a nice aroma.
  • Add the onions. Saute them till soft and transparent.
  • Reduce the heat and add the powders and mix well for 2 mins.
  • Add the shredded chicken and mix well.
  • Keep it off the fire and let it cool.
  • Use it for filling the dough.

Bun Dough

  • Dissolve the yeast in warm water with 1/2tbsp sugar and 1/2 tbsp of plain flour. Leave aside for 10 minutes.
  • Boil the milk and allow to cool down till it is warm to touch. Add sugar, oil and salt.
  • Mix well with a wooden spoon till the sugar dissolves and add 125g flour and mix to a smooth paste.
  • Add the beaten egg, yeast and mix. Add the remaining flour and mix well till it forms a smooth dough.
  • Knead well for 10 mins.
  • Let it rest till it doubles in volume.
  • Punch down the dough lightly using your palm and divide them equally.
  • Flatten them into small discs and fill them with 1 tbsp of the filling. Re-shape them into a ball.Sprinkle the top with sesame seeds.
  • Let it prove for another 20 mins.
  • Bake them in a pre-heated oven at 200 degrees for 10 mins. When they start to brown, givethem an egg wash using 1 slightly beaten egg white.

Nutrition

Calories: 267kcalCarbohydrates: 25gProtein: 7gFat: 16gSaturated Fat: 9gCholesterol: 25mgSodium: 146mgPotassium: 173mgFiber: 2gSugar: 6gVitamin A: 141IUVitamin C: 3mgCalcium: 34mgIron: 1mg