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Beetroot, Chorizo and Feta Salad, two plates with bread and forks

Beetroot Chorizo & Feta Salad

Janice Pattie
Beetroot Chorizo & Feta Salad is a wonderful plate of tastes and textures. The beetroot brings a sweet earthy flavour, the chorizo is crisp and spicy and the feta brings a salty, creamy luxury to this simple salad plate.
5 from 6 votes
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Course lunch, Salad, Side Dish, supper
Cuisine British
Servings 2
Calories 470 kcal

Equipment

  • Sharp knife
  • chopping board
  • Frying Pan
  • small bowl
  • fork
  • Measuring spoons

Ingredients
 

  • 500 grams Cooked beetroot
  • 100 grams Cooking chorizo cubed
  • 100 grams Feta crumbled or cubed
  • 2 tablespoon Olive oil
  • 1 tablespoon Cider vinegar
  • 1 teaspoon Honey
  • ¼ teaspoon Salt
  • 1 Pinch of pepper
  • 1 tablespoon Fresh mint roughly chopped
  • 100 grams Salad leaves

Instructions
 

  • 100 grams Cooking chorizo
    Place the cubed chorizo into a hot frying pan and fry until golden and crisp. Take care that it doesn’t burn. Set aside to cool.
    chorizo for Beetroot Chorizo & Feta Salad
  • 100 grams Salad leaves
    Cover the plates with a variety of salad leaves.
    salad leaves
  • 500 grams Cooked beetroot
    Slice the beetroot and lay it out on the leaves.
    Slices of cooked purple and golden beetroot
  • Divide the cooked chorizo between the two plates.
  • 100 grams Feta, 1 tablespoon Fresh mint
    Add the crumbled or cubed feta to the plate sprinkle with chopped mint.
    mint leaves
  • 2 tablespoon Olive oil, 1 tablespoon Cider vinegar, 1 teaspoon Honey, ¼ teaspoon Salt, 1 Pinch of pepper
    Thoroughly mix the olive oil, cider vinegar and honey with the salt and pepper.
    salad dressing in jar with whisk
  • Drizzle the dressing over the salad and serve immediately.
    Beetroot Chorizo & Feta Salad on plate with oil pourer and slices of bread

Notes

Serve as a light lunch or supper with crusty bread.  Or as an accompaniment to grilled or roast chicken. 

Nutrition

Calories: 470kcalCarbohydrates: 31gProtein: 17gFat: 32gSaturated Fat: 14gPolyunsaturated Fat: 2gMonounsaturated Fat: 13gCholesterol: 80mgSodium: 1794mgPotassium: 1050mgFiber: 8gSugar: 23gVitamin A: 1838IUVitamin C: 30mgCalcium: 384mgIron: 4mg