Guacamole makes the perfect dip or spread for a picnic, it;'s quick to make and adds a little luxury to a plate of salad and pita bread.
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Prep Time 10 minutesmins
Total Time 10 minutesmins
Course Appetizer
Cuisine Mexican
Servings 4
Calories 97kcal
Ingredients
1avocadostone and skin removed
1spring onionfinely chopped
1/2a small chilli
2 tomatoesde-seeded and finely chopped
1/2lime
handful of coriander leaveschopped
Instructions
Place the avocado in a bowl and mash roughly with a fork. Add the spring onion, chilli and tomatoes. Squeeze in the lime juice, add the coriander leaves and mix all the ingredients together. Serve in a bowl or scoop into a plastic box to take on your picnic.