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Slow Cooker Haggis Lasagne (no pasta)
Layers of haggis, swede and potato make a hearty lasagne-style dish to cook in your slow cooker.
Ingredients
- 900 grams haggis sliced
- 500 grams peeled swede
- 400 grams peeled potatoes
- 200 grams cream cheese
- 100 millilitres hot water
- 25 grams butter
- salt & pepper
- 50 grams grated cheese cheddar or mozzarella
Instructions
- Slice the end off the haggis and peel away the casing.
- Slice the haggis into 1 cm slices
- Slice 500 g of swede very thinly, using a mandoline or food processor slicing disk.
- Slice 400 g of potatoes very thinkly using a mandoline or food processor slicing disk
- Blanch the swede and potatoes (separately) either by microwaving with a little water for 2-3 minutes or plunging into a pan of boiling water for 2-3 minutes.
- Drain the vegetables
- Place a layer of haggis in the base of the slow cooker.
- Top with a layer of swede, then another layer of haggis and a layer of potato, season lightly with salt and a little pepper.
- Dot half the cream cheese over the potato.
- Add another layer of haggis, a layer of swede, a layer of cream cheese and a layer of potato.
- Pour over the hot water.
- Dot with butter, season lightly with salt and pepper.
- Bake on low for 5-6 hours.
- When cooked, switch off, remove the lid and sprinkle with the grated cheese, replace the lid and leave for 5-10 minutes until the cheese melts, then serve.
Notes
If your slow cooker can go under the grill (broiler) then you can grill the cheese along with some breadcrumbs to give a crunchy topping.
This recipe can also be made in the oven. Bake, covered at 160C for 1 1/2 - 2 hours, remove lid and add cheese and breadcrumbs, then bake for a further 10 -15 minutes.
This recipe can also be made in the oven. Bake, covered at 160C for 1 1/2 - 2 hours, remove lid and add cheese and breadcrumbs, then bake for a further 10 -15 minutes.
Nutrition
Calories: 719kcalCarbohydrates: 21gProtein: 29gFat: 58gSaturated Fat: 24gPolyunsaturated Fat: 6gMonounsaturated Fat: 22gTrans Fat: 0.5gCholesterol: 159mgSodium: 1155mgPotassium: 958mgFiber: 3gSugar: 6gVitamin A: 751IUVitamin C: 35mgCalcium: 150mgIron: 3mg