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Nova Scotia

  • Memories of Crab Cakes – recreating a Taste of Nova Scotia

    Memories of Crab Cakes – recreating a Taste of Nova Scotia

  • Knife Skills, Candied Bacon and Lobster 101 – The Kilted Chef Part 2

    Knife Skills, Candied Bacon and Lobster 101 – The Kilted Chef Part 2

  • Cooking at the Farm with the Kilted Chef – Part 1

    Cooking at the Farm with the Kilted Chef – Part 1

  • Crab Cakes by the Ocean at Pictou Lodge Resort

    Crab Cakes by the Ocean at Pictou Lodge Resort

  • A Local Tasting Tour South of Morris Street, Halifax, Nova Scotia

    A Local Tasting Tour South of Morris Street, Halifax, Nova Scotia

  • The Citadel, Halifax: Sporrans, Rifles and the School Room

    The Citadel, Halifax: Sporrans, Rifles and the School Room

  • Halifax, Nova Scotia – The Bridge, the Bison and the Four Poster Bed

    Halifax, Nova Scotia – The Bridge, the Bison and the Four Poster Bed

  • Atlantic Canada Eats – A Nova Scotia adventure awaits…

    Atlantic Canada Eats – A Nova Scotia adventure awaits…

Hello and Welcome to Farmersgirl Kitchen

Photo of Janice, owner of Farmersgirl Kitchen

Hello, I’m Janice, I live on a farm and I love to cook and bake. My aim is to be your friend in the kitchen, providing simple and delicious recipes, friendly advice, inspiration, and honest reviews. Read more on my About page.

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  • Home
  • Field to Fork
  • Scottish
  • Seasonal
    • Spring
    • Summer
    • Autumn
    • Winter
  • Recipe Index
    • Air Fryer
    • Baking
    • Dessert
    • Drinks
    • Festive Recipes
    • Jams, Jellies, Chutney and Pickles
    • Sides and Snacks
    • Main Course Recipes
    • Slow Cooker
    • Soup
    • Vegetarian
    • WW2 Ration Book Recipes
  • About
  • Contact Me
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