‘We should Cocoa’ is celebrating a year of chocolate challenges by asking us to create a dish worthy of a 1st birthday party. Find out more over at Chocolate Teapot Now, as far as I am concerned, no party is complete without a luscious trifle.
|The finished trifle|
3. Take a tub of bought fresh custard, warm it gently in a pan. Finely chop about 80-100g of dark chocolate, add to the custard and stir until it is all melted. Take the custard off the heat and let it cool for about 5 mintues, then spoon it over the cake and cherries.
7. Chill until ready to serve.
|A single serving|
|Luscious layers left for tomorrow|